I spotted a recipe for a pudding in a blog called “Tracing Rainbows”.
Being very much a fan of both comfort food and puddings I thought it looked interesting and decided to have a go.
You simply mix all the ingredients together in a food processor, pour them in a dish and bake.
The mixture you end up with is extremely runny and I thought to myself “this will never work”.
But it did !! You end up with a pudding where there is a crust on the bottom, a custard in the middle and a layer of chewy coconut on the top.
Thanks to Angela of Tracing Rainbows for the recipe for IMPOSSIBLE PIE.
¼ cup margarine
1 cup sugar
½ cup flour
1 tsp vanilla
¼ tsp salt
½ tsp baking powder
2 cups milk
1 cup desiccated coconut
Preheat oven to 170°C. Butter a 10” baking dish.
Place all the ingredients in a blender and mix well together.
Pour into the dish and bake for one hour.