A SLICE OF CAKE

Never in a million years did I think that I would need to consult a recipe for a crumble.  I have, after all, been making crumbles for about...

We recently invited friends round for a midweek dinner at short notice. We had commitments during the day they were coming so planning the m...

We harvested the last of the tomatoes the other day, dug up the plants and dispatched them to the compost heap.  All but one of the tomatoes...

I recently stumbled across a really nice website containing lots of lovely home baking recipes.  It’s for a brand of flour called Odlums whi...

My mum used to bake every weekend and her jam or lemon curd tarts were very popular.  They were not, however, things of beauty!  The jam or ...

It was the usual story.  Three bananas in the fruit bowl, past their best and whispering "cake, cake" every time I passed by. I fa...

Some time ago I made some raspberry turnovers which were delicious (you can see the post here ).  In fact I made them several times, taking ...