A SLICE OF CAKE

I was stuck for something nice for dessert the other day, didn’t have time to bake anything and there was nothing much in the cupboards, wha...

When Dom of Bellau Kitchen announced the theme for this month’s Random Recipe Challenge, “Grab and Run” , I knew straight away which book I ...

Bundt cakes, or rather, the tins you make them in, fascinate me.  You can get Bundt tins in such an enormous variety of shapes and designs...

I acquired a small quantity of gooseberries recently and thought I would like to do something a bit different from the usual crumble.  Afte...

This recipe is based on one from Rachel Allen’s book “Rachel’s Food for Living”.  It’s a very easy recipe and a lovely, simple way to cook ...

Dom’s Random Recipe Challenge this month is to bake the recipe on page 30 of cookbook number 30 on your bookcase.  You can see the details h...

I was really pleased with the regular version of this cake which I made a few weeks ago.  You can see the post here.   I liked the contrast ...